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Unashamedly classic...cauliflower soup
In this edition of Chef’s corner with Gareth Johns, we find out about his classic cauliflower soup. Ingredients 1kg Cauliflower…
Unashamedly classic...wild garlic
Chef Gareth Johns loves working with local produce and changing the menu depending on what’s in season and fresh. The…
Ring in the New Year in style with us
Celebrate the start of 2023 in style with us this New Year. Great food, drinks galore, and amazing live music!
Double celebration for Wynnstay's head chef
Not only has the head chef of Machynlleth’s Wynnstay Hotel Gareth Johns been successfully nominated for the 2023 Eat Game…
Guardian coverage - fantastic autumn food weekends in the UK
"A lovely, eccentric inn with good cooking, an 11-page wine list"
Unashamedly classic - Bara Brith
As part of our Unashamedly Classic series, we shine a light on Chef Gareth Johns and his culinary classics. He…
Unashamedly classic – Glamorgan Sausages
As part of our Unashamedly Classic series, we shine a light on Chef Gareth Johns and his culinary classics. He…
Writers and readers united in Machynlleth over weekend festival
Friday 1 – Sunday 3 April 2022 saw the market town of Machynlleth sing along with special guest and performer…
April 2022 Amdani, Fachynlleth! festival line-up and tickets
Friday 1 – Sunday 3 April 2022 will see the market town of Machynlleth sing along with legendary Welsh folk…